BAKBEL Presentation with fruity notes by virtuoso David Redon 10.10.2024
The awarded Chocolatier & Pastry Consultant David Redon together with CODA’s Pastry Technicians Lambros Skoulikas and Giorgos Theodorou, impressed with the originality and creativity of the recipes where BAKBEL’s excellent fruit products stole the show.
BAKBEL Presentation with fruity notes by virtuoso David Redon 10.10.2024 Read More »